Tuesday, October 20, 2009
Recipe from Dottie
1 pkg. cranberries, 1 pkg. marshmellows } grind. Add 1 cup sugar, let sit for an hour. Fold in 1 pint of whip cream, 1 can of crushed pine-
apple (drained) and chopped walnuts. Everyone loves this dish. One of my younger brothers came up with the idea of freezing this cran-
berry dish a little bit and eating it when it was in the soft serve stage. I think he had froze it and thawed it to the soft serve stage and ate it. That is how he found it it was great that way. Enjoy!




